{"id":81,"date":"2009-02-16T17:28:56","date_gmt":"2009-02-17T00:28:56","guid":{"rendered":"http:\/\/shannonleeimages.com\/blog\/?p=81"},"modified":"2009-02-16T17:32:16","modified_gmt":"2009-02-17T00:32:16","slug":"valentines-day","status":"publish","type":"post","link":"https:\/\/shannonleeimages.com\/blog\/2009\/02\/valentines-day\/","title":{"rendered":"valentines day"},"content":{"rendered":"

Wishing everyone a lovely valentine’s day.. I feel it’s been too long since I’ve blogged so I thought I’d put up a little personal post. How did you spend your valentines day? Feel free to comment your answer!<\/p>\n

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I cooked dinner for my boy saturday night. Roasted vegetable lasagna. I got two thumbs up on this dish. :) I tried a new photoshop technique I discovered thanks to one of my favorite flickr pages – HighlandGhillie<\/a>.<\/p>\n

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It was really easy – I just roasted up some veggies: zucchini, red pepper, broccoli, carrots; I was going to add spinach but I forgot. Layered them with noodles and LOTS of mozzarella and ricotta, and baked it at 350 for about an hour. Next time I will put a few more spices (basil, oregano, etc.) in the layering and also try a few different cheese in it too. If you want more details about the recipe feel free to email me<\/a>. We baked a few chocolate chip cookies for dessert. :)<\/p>\n

The next morning I made breakfast the boy and myself. He had boring scrambled eggs and toast but mine is one of my favorites.<\/p>\n

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It’s poached eggs, (recently discovered how easy those are) steamed spinach, and wheat toast. I drizzled it with a little olive oil this morning and it was AMAZING. Very European.<\/p>\n

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